Creamy Chicken Casserole with Ritz Cracker Topping
Easy Recipe for Creamy Chicken Casserole with Ritz Cracker Topping
Servings: 6
Calories: 480kcal
Ingredients
- 1 cooked rotisserie chicken (store-bought) de-boned and shredded
- 1 10.5 oz. can condensed cream of chicken soup
- 1 cup sour cream
- 1 cup shredded Mexican blend cheese
- 2 sleeves Ritz crackers crushed
- 1/2 cup (1 stick) salted butter melted
Instructions
- Preheat oven to 350 degrees.
- Spray a 9x9 square baking dish (or 2.5 quart baking dish) with no-stick cooking spray.
- In a large bowl mix together the soup, sour cream, cheese, and shredded chicken.
- Spread the mixture into the dish.
- In another bowl combine crushed crackers with melted butter.
- Sprinkle the cracker mixture over the casserole.
- Bake uncovered for 25-30 minutes or until the topping is golden brown and the casserole is bubbly.
Notes
Add in broccoli, green onions, water chesnuts, mushrooms, or any veggie you'd like to make it a complete meal. To lower the calories use low fat sour cream and no cheese. Great for pot luck dinners!
Nutrition
Calories: 480kcal