World's Greatest Cornbread Dressing
Mom's homemade cornbread dressing recipe
Calories: 350kcal
Ingredients
- 3 8.5 oz. boxes cornbread mix
- 3 eggs (for cornbread mix)
- 1 cup milk (for cornbread mix)
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 - 2 cans chicken broth
- 1 stick butter melted
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 1/2 Tablespoon sage
- 1 onion chopped
- 3 stalks celery chopped
- 1/2 - 1 cup pecans chopped
Instructions
- Make cornbread according to directions.
- Crumble cornbread into a large mixing bowl.
- Pour soups over cornbread and stir well.
- Add melted butter, salt, pepper, sage, onion, celery, and pecans and stir until blended.
- Bake uncovered 1 hour at 350 degrees F.
Nutrition
Serving: 1cup | Calories: 350kcal | Carbohydrates: 37g | Protein: 9g | Fat: 17g | Saturated Fat: 4g | Cholesterol: 118mg